Product Description
Made from crushed cacao beans, these raw cacao nibs are the original unsweetened chocolate chip.
How is it made? Cacao beans are seeds of the Theobroma Cacao tree. The seeds are found in the pods, which are split and the beans removed and dried. The husk is then removed from the bean which when slightly crushed are called nibs.
Ingredients
Certified Organic Cacao Nibs
How To Use
Try them straight, or sprinkle on bananas and dates for a healthy chocolate treat. Use to top smoothie bowls, add to trail mix or desserts. Top your baking like muffins, brownies, and sweet breads. They can also be used in savoury dishes like salads or dips. The possibilities re endless for this crunchy antioxidant pick-me-up. Cacao nibs are also suitable for those following a raw food diet.
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